Vegetarian TimesTo do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both. |
Common terms and phrases
1A tsp aerobic animal baking beans beets bell pepper Blancmange body bowl butter Byron Bay calories capsules CARB carrots chocolate CHOL cholesterol chopped cilantro cooking corn cruelty-free delicious diet dish drugs eggs energy exercise FIBER flavor FREE fresh fruit garlic genetic engineering ginger green hangover health food stores heat herbal herbs ice cream ingredients Joan kosher Latino lemon juice low-fat meat MegaFood Mesclun milk minced minerals minutes muscle natural food stores Nature's NordicTrack nutrients nutrition NuVeg olive oil onion Organic P.O. Box parsley parsnips pasta pigs PROT protein recipes refrigerate rice root root vegetables rutabagas Salad salt sauce saute says Seitan Select Comfort SERVING skin slices Souffle soup Sticks Stir sugar supplements syrup tablets taste toasted tofu tomato triglyceride turnips TWINLAB VEGAN vegetables vegetarian Vitamin workout Xandria yogurt