History of Tofu and Tofu Products (965 CE to 2013)

Agriculture azuki azuki beans bean cake bean cheese bean curd boiled bread California called casein cheese cheese tofu China Chinese composition contains cooked crop Date of Introduction diabetics diet Directory entry document seen April document seen Oct Dolichos dried earliest document seen earliest English-language document eaten English-language document seen exports fermented black soybeans fermented tofu fields find first fish five flavor flour France fromage Glycine green grown important Japan Japanese koku legumes leguminous Manchuria manufacture Manufacturer’s Address Manufacturer’s Name meal mentions miso natto Nenkan Japanese-American Yearbook Nichi-Bei Nenkan Japanese-American Nichibei Shinbun-sha nitrogen Note nutritional okara peanut peas picul plant pods prepared Product Name Product—Documentation protein recipes rice salt sauce seeds seen April 2013 shoyu Soja Soja hispida Song dynasty soup soy bean soy sauce soya bean soyfoods soymilk sprouts Summary term Tofu-ya Tokyo varieties vegetable Wade-Giles wheat yellow soybeans yuba