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Fermentation and Biochemical Engineering Handbook

Celeste M. Todaro, Henry C. Vogel - Technology & Engineering - 2014 - 454 pages
A complete reference for fermentation engineers engaged in commercial chemical and pharmaceutical production, Fermentation and Biochemical Engineering Handbook emphasizes the ...
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Unit Operations Handbook: Volume 2 (In Two Volumes)

John J. McKetta Jr - Science - 1992 - 770 pages
Emphasizes the design, control, and functioning of various unit operations - offering shortcut methods of calculation along with computer and nomographic solution techniques ...
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Separation Processes in Waste Minimization

Robert B. Long - Science - 1995 - 484 pages
This work offers an accessible discussion of current and emerging separation processes used for waste minimization, showing how the processes work on a day-to-day basis and ...
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Biochemical Engineering

James M. Lee - Science - 1992 - 344 pages
An introduction to biochemical engineering for newcomers to the field, which looks at enzyme mediated bioprocessing, whole cell bioprocessing and the engineering aspects of ...
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Handbook of Downstream Processing

E. Goldberg - Science - 2012 - 745 pages
The last two decades have seen a phenomenal growth of the field of genetic or biochemical engineering and have witnessed the development and ultimately marketing of a variety ...
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Biochemical Engineering, Second Edition

Douglas S. Clark, Harvey W. Blanch - Science - 1995 - 724 pages
This work provides comprehensive coverage of modern biochemical engineering, detailing the basic concepts underlying the behaviour of bioprocesses as well as advances in ...
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Process Technology: An Introduction

André B. de Haan - Technology & Engineering - 2015 - 540 pages
Process Technology provides a general overview about chemical and biochemical process technology. It focuses on the structure and development of production processes, main ...
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Principles of Fermentation Technology

Peter F. Stanbury, Allan Whitaker, Stephen J Hall - Technology & Engineering - 2013 - 376 pages
This second edition has been thoroughly updated to include recent advances and developments in the field of fermentation technology, focusing on industrial applications. The ...
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Separation and Purification Techniques in Biotechnology

Frederick Dechow - Science - 1989 - 512 pages
This book describes separation and purification techniquesùadsorption, ion exchange and liquid chromatography on solid supportsùused for fermentation and biochemical ...
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