| Eleanor Stephens - Cooking - 1994 - 252 pages
Based on the Channel 4 television series of the same name, this book is divided into two sections. The first is an A-Z of food, food issues, and food myths, and the second is a ... | |
| Geoffrey Cannon - Antibiotics - 1995 - 372 pages
For 50 years, medicine has attacked bacteria with antibiotics. But antibiotics put at risk our ability to resist disease. New plagues of infection caused by superbugs (bacteria ... | |
| Caroline Bunker, Parents for Safe Food - Cooking - 1990 - 260 pages
Confusion over what really is safe to eat grows with every new food scare, but the facts seem increasingly difficult to get hold of. This book attempts to solve that problem ... | |
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