Poultry Diseases,Diagnosis And Treatment

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New Age International, 01.01.1996 - 444 Seiten
1 Rezension
This Book Is First Of Its Kind On Poultry Diseases Written In India. It Is A Practical Manual On Poultry Diseases Which Every Practicing Veterinarian, Student, Poultry Farm Owner And Diagnostic Laboratory Would Like To Have. The Book Gives Practical Information On The Diseases Of Poultry Including Ducks In India. The Book Is Unique One Because It Not Only Gives Theoretical Information About Poultry Diseases But Also Practical Approach In The Form Ofdisease Tracing Charts On The Basis Of Symptoms Postmortem Findings, Biological Tests Etc. There Is Also A Section On The Modern Laboratory Methods Of Poultry Disease Diagnosis. The Third Section Deals With The Treatment Aspects. The Treatment Part Has Been Tabulated Into Various Groups Of Medicines Available In India And Their Doses Etc. A Section On The Vaccines Available In India Has Been Dealt With At Length To Give A Practical Approach To The Methods Of Vaccination, Methods Of Storage And Preparation Of Vaccines.
 

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Inhalt

Bacterial Diseases
3
Chronic Respiratory Disease
7
Infectious Synovitis
11
Mycoplasma lowae Infection
12
Fowl Cholera
14
Pasteurella in Other Diseases
17
Fowl Paratyphoid Salmonellosis
18
Pullorum Disease
23
Tips for Poultry Management During Summer Season
240
General Managemental Tips
241
Common Vices of Poultry and their Prevention
242
Egg Eating
243
Egg Hiding
244
Disinfection
245
Common Duck Diseases and their Control
250
Viral Diseases
251

Fowl Typhoid
27
Diseases due to Escherichia Coli
30
Arizonosis
36
Necrotic Enteritis
37
Gangrenous Cellulitis
39
Nonspecific Enteritis
40
Campylobacter Hepatitis
41
Campylobacter Metschnikovii Infection
43
Pseudomonas Infections in Poultry
44
Staphylococcosis
45
Streptococcosis
46
Erysipelothrix Infection
48
Avian Chlamydiosis
49
Avian Tuberculosis
51
Spirochetosis
54
Trachea and Bronchi
221
Lungs
222
Air Sac Membranes and Body Cavities
224
Face Wattles and Combs
226
Eyes
228
Skin and Muscles
229
Bones
232
Joints
233
Nervous System
235
Glandular Lesions
236
Diagnosis of Diseases on the Basis of Symptoms
237
Managemental Problems and Tips for their Prevention
239
Bacterial Diseases
253
Fungal Diseases
255
Protozoan Diseases
256
Vitamin and Mineral Deficiencies
257
PART
259
Haematological Techniques for Avian Blood
261
b Methods for Total Leucocytic and Erythrocytic Count
262
c Blood Cells of the Chicken
264
Special Staining Methods
266
Bacteriological Methods
272
Biochemical Tests for Bacteria
277
Isolation of Avian Chlamydia
280
Isolation of Avian Mycoplasma and Preparation of Coloured Antigen
281
Procedure for Isolation of Salmonella E Colt and Arizona Species
283
Tests for Pathogenicity off Coli
286
Scheme for Identification of Gram Positive Cocci
287
Culture of Fungi of Poultry
289
18 Preliminary Virus Isolation Techniques
293
Special Diagnostic Tests
308
Histopathological Diagnosis of Poultry Diseases
330
Biological Tests for the Diagnosis of Poultry Diseases
337
Materials to be sent to the Laboratory by Field Workers or Veterinarians
339
Transport of Virus Chlamydia and Entero Bacteria Containing Material
344
Therapeutic Index and Guide for Poultry Drugs and Vaccines
346
Vaccines for Poultry
405
Different Vaccination Schedules for Broilers and Layers
421
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