General View of the Agriculture of the County of Hereford: Drawn Up for the Consideration of the Board of Agriculture and Internal Improvement |
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Aconbury adopted advantages afford amongst animal appear apples attention average Bakewell's barley Bosbury breed Brinsop Bromyard bushels cattle cider city of Hereford clays clover common considerable corn Croft Castle crop cultivated culture district ditto dung Eardisland effect equal estates expense farm farmer fatten favour Fownhope frequently fruit gallons grafted grain grass ground Guy's Hospital Herefordshire Hom Lacy horses HUNDRED Contains husbandry improvement increased Kentchurch kind King's Pyon Knight labour land last-spring late Ledbury Leominster lime liquor manure Marcle meadow mode Mordiford mould-board object orchard oxen parish pasture pear perhaps plants ploughing pounds practice produce proper proportion provincial purpose river Ross Rye-land SECTION seed sheep shillings shire situations soil sowing sown spring statute acre Stoke Edith supply tenant tillage tion tithes tree turnips twenty weight Westhide wheat whilst winter wool Wormelow Yazor
Bibliographic information
| Title | General View of the Agriculture of the County of Hereford: Drawn Up for the Consideration of the Board of Agriculture and Internal Improvement General View of the Agriculture of the County of Hereford: Drawn Up for the Consideration of the Board of Agriculture and Internal Improvement, John Duncumb |
| Author | John Duncumb |
| Publisher | Sherwood, Neely, & Jones, 1813 |
| Original from | University of Chicago |
| Digitized | 27 Aug 2012 |
| Length | 173 pages |
| Export Citation | BiBTeX EndNote RefMan |