The Ultimate Uncheese Cookbook

Front Cover
Book Publishing Company, 2003 - Cooking - 191 pages
5 Reviews
"Originally designed for those who needed or wanted to eliminate dairy products but still enjoy their favorite dishes, this tenth anniversary edition offers completely new versions of the acclaimed, original recipes plus many new ones. You?ll discover a whole new world of flavorful, cheesy-tasting dishes without the cholesterol and dairy allergies that can be harmful to your health" -- from the publisher (October 2006).

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User Review  - carrieprice78 - LibraryThing

So many people seem to like this book. I want to like it too, but the recipes I've tried have been hit or miss, mostly to do with personal taste, not with preparation. I do like a cheeze sauce she ... Read full review

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About the author (2003)

Jo Stepaniak, MSEd, is an author and educator who has been involved with vegetarian- and vegan-related issues for nearly four decades. Jo has been a frequent guest presenter, lecturer, and workshop leader throughout North America and is the author or co-author of almost a dozen books on vegetarian cooking or books on vegan living and philosophy.

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