Ways of CuratingDrawing on his own experiences and inspirations - from staging his first exhibition in his tiny Zurich kitchen in 1986 to encounters and conversations with artists, exhibition makers and thinkers alive and dead - Hans Ulrich Obrist's Ways of Curating looks to inspire all those engaged in the creation of culture. |
Contents
The Way Things | |
Curating Exhibitions and the Gesamtkunstwerk | |
Collecting Knowledge | |
Pioneers | |
The Kitchen | |
Félix Fénéon and the Hotel Carlton Palace | |
Biennials | |