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agricultural revolution airborne diseases airborne infections assess associated attributed birth rate births and deaths bubonic plague cause of death cent chapter conclusion considered contribution death rate decline of mortality decrease of deaths developing countries diphtheria doubt effect eighteenth and early eighteenth century England and Wales evidence example experience fall of mortality food supplies food-borne diseases growth of population hospital host hygiene immunization and therapy important increase in food infant mortality infanticide infections infectious diseases influences interpretation level of mortality mainly malnutrition measles medical measures micro-organisms modern rise national statistics natural selection non-infective conditions number of deaths organisms parasite particularly plague pneumonia poliomyelitis population growth Population Studies possible pre-registration period probably rate and death reason reduction of deaths reduction of mortality registration result rise of population scarlet fever smallpox substantial sulphonamides syphilis tion treatment trend of mortality tuberculosis twentieth century typhus vaccination virus whooping cough
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Hidden Arguments: Political Ideology and Disease Prevention Policy
Sylvia Noble Tesh
Limited preview - 1988