| Francis Beaumont, John Fletcher - 1812 - 562 pages
...little straining myself extraordinary, and laugh myself to death. 3 I never came into my dining-room, but, at eleven and six o'clock, I found excellent meat and drink o' th' table.} These were the dinner and supper hours of our ancestors, when this play was written.... | |
| Walter Scott - English literature - 1836 - 500 pages
..." How ? — Why, howLave I done hitherto, these forty years ? — I never came into my dining-room, but, at eleven and six o'clock, I found excellent meat and drink on the table. My clothes were never worn out, but next morning a tailor brought me a new suit, and,... | |
| Walter Scott - France - 1836 - 424 pages
...How ? — Why, how have I done hitherto, these forty years ? — I never came into my dining-room, but, at eleven and six o'clock, I found excellent meat- and drink on the table. My clothes were never worn out, but next morning a tailor brought me a new suit, and,... | |
| Francis Beaumont - 1840 - 746 pages
...Charles ? Mer. How ? Why, how have I done hitherto these forty years ? I never came into my diningroom, but, at eleven and six o'clock, I found excellent meat and drink o' th' table; my clothes were never worn out, but next morning a taylor brought me a new suit ; and... | |
| Walter Scott - English literature - 1841 - 446 pages
..." How? — Why, how have I done hitherto, these forty years? — I never name into my dining-room, but, at eleven and six o'clock, I found excellent meat and drink on the table. My clothes were never worn out, but next morning a tailor brought me a new suit, and,... | |
| Walter Scott - 1848 - 456 pages
...How ? — Why, how have I done hitherto, these forty years ? — I never came into my dining-room, but, at eleven and six o'clock, I found excellent meat and drink on the table. My clothes were never worn but, but next morning a tailor brought me a new suit, and,... | |
| Robert Southey - Commonplace books - 1849 - 650 pages
...French beans, where the fruits Are ripened, like the people in old tubs." Ibid. Bondueu, p. 280. " I NEVER came into my dining room. but at eleven and six o'clock I found excellent meat and drink on the table."—Ibid. Kt. of the B. Pestle, p. 377. " THS way so sweet and even, that the coach Would... | |
| Robert Southey - Anecdotes - 1849 - 428 pages
...French beans, where the fruits Are ripened, like the people in old tubs." Ibid, ¿fanduca, p. 280. " I NEVER came into my dining room, but at eleven and six o'clock I found excellent meat and jdrink on the table." — Ibid. Kl. of the B. Palle, p. 377. of James VI. Tanning leather was not introduced... | |
| Robert Southey - Anecdotes - 1849 - 656 pages
...beans, where the fruits Are ripened, like the people in old tubs." Ibid. Bonduca, p. 280. " I KEVER came into my dining room, but at eleven and six o'clock I found excellent meat and drink on the table." — Ibid. Kt. of the B. Pestle, p. 377. A ten-pound waistcoat, or a nag to hunt on,... | |
| Walter Scott - 1853 - 424 pages
...How ? — Why, how have I done hitherto, these forty years ? — I never came into my dining-room, but, at eleven and six o'clock, I found excellent meat and drink on the table. My clothes were never worn out, but next morning a tailor brought me a new suit, and,... | |
| |