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" ... many servants to attend him, that brought in his meat with their heads covered with blue caps, the table being more than half furnished with great platters of porridge, each having a little piece of sodden meat; and when the table was served, the... "
Domestic Annals of Scotland from the Reformation to the Rebellion of 1745 - Page 299
by Robert Chambers - 1858
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Picture of Edinburgh

John Stark (of Edinburgh.) - 1806 - 532 pages
...sodden meat ; and when the table was served, the servants sat •down with us ; but the upper^mess, instead of 'porridge, had a pullet, with some prunes...and I observed no art of cookery, or furniture of household-steffi but rather rude neglect of both, though myself and my companions, sent From the governor...
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Caledonian Sketches, Or, A Tour Through Scotland in 1807: To which is ...

Sir John Carr - Scotland - 1809 - 328 pages
...of sodden meat; and, when the table was served, the servants sat down with us ; but the upper mess, instead of porridge, had a pullet, with some prunes...of household stuff, but rather rude neglect of both ; tho' myself and my companions, sent from the Governor of Berwick, about Bordering affairs, were entertained...
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Institutions et vie municipale à Aix-en-Provence sous la Révolution: 1789-an ...

Christiane Derobert-Ratel - Aix-en-Provence (France) - 1809 - 590 pages
...of sodden meat; and, when the table was served, the servants sat down with us; but the upper mess, instead of porridge, had a pullet, with some prunes...household stuff, but rather rude neglect of both; tho* myself and my companions, sent from the Governor of Berwick, about Bordering affairs, were entertained...
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The History of Edinburgh, from the Earliest Accounts, to the Year 1780 ...

Hugo Arnot - Edinburgh (Scotland) - 1816 - 564 pages
...sodden meat, and when the ' table was served, the servants sat down with us ; but the ' upper mess instead of porridge had a pullet, with some ' prunes...And I observed no art of cookery or ' furniture of household-stuff, but rather rude neglect of both, ' though myself and my companion, sent from the governor...
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A topographical dictionary of Scotland

David Webster (topographer.) - Scotland - 1819 - 690 pages
...of sodden meat ; and, when the table was served, the servants sat down with us; but the upper mess, instead of porridge, had a pullet, with some prunes...and I observed no art of cookery, or furniture of household-stuff, but rather rude neglect of both, though myself and rny companions, sent from the governor...
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Retrospective Review, Volume 11

Henry Southern, Sir Nicholas Harris Nicolas - Bibliography - 1825 - 392 pages
...sodden meat; and when the table was served, the servants did sit down with us ; but the upper mess instead of porridge, had a pullet with some prunes in the broth. And I obsenred no art of cookery, or furniture of household stuff, but rather rude neglect of both, though...
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Picture of Edinburgh: Containing a Description of the City and Its Environs

John Stark (of Edinburgh.) - Edinburgh (Scotland) - 1823 - 422 pages
...of sodden meat ; and when the table was served, the servants sat down with us ; but the upper mess, instead of porridge, had a pullet, with some prunes...but rather rude neglect of both, though myself and my companions, sent from the governor of Berwick about bordering affairs, were entertained alter their...
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The Retrospective Review.., Volume 11

Henry Southern - 1825 - 388 pages
...sodden meat; and when the table was served, the servants did sit down with us ; but the upper mess instead of porridge, had a pullet with some prunes...but rather rude neglect of both, though myself and my companion, sent from the governor of Berwick about bordering affairs, were entertained after their...
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The Retrospective Review, Volume 11

Books - 1825 - 390 pages
...sodden meat ; and when the table was served, the servants did sit down with us ; but the upper mess instead of porridge, had a pullet with some prunes...but rather rude neglect of both, though myself and my companion, sent from the governor of Berwick about bordering affairs, were entertained after their...
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The Scotsman's Library: Being a Collection of Anecdotes and Facts ...

James Mitchell - Scotland - 1825 - 798 pages
...piece of sodden meat; and when the table was served, the servants sat down with us ; but the upper mess instead of porridge, had a pullet, with some prunes in the broth ; and 1 observed no art of cookery, or furniture of household stuff, but rather rude neglect of both, though...
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