100 Great Pasta Dishes

Front Cover
Laurel Glen Pub., 2004 - Cooking - 192 pages
Pasta-lovers will be thrilled with this superb new collection of recipes, beautifully illustrated with 150 full-color photos of finished dishes, plus a black-and-white how-to series. the authors demystify the process of making fresh pasta and offer a wide variety of dishes for every season and type of menu: Prawns Wrapped in Crisp Pasta, Neapolitan Stuffed Peppers, Pasta Envelopes with Pumpkin Filling and Walnut Sauce, Cannelloni with Fish, Lasagna with Sausage, and even a sweet Taglioni Tart.

Other editions - View all

About the author (2004)

Ray Main's architectural and interiors photographs are regularly featured in magazines such as House & Garden and French Elle.

Bibliographic information